Here is a recipe for natural apple and carrot juice, which is ideal for both instant consumption and winter storage. This drink is incomparably better than store-bought and will definitely delight you with its taste!

Cut the apples into slices and the carrots into thick pieces. Place fruits and vegetables in a saucepan with a capacity of 2.5 liters of water. Add 200 gr. sugar and mix well.

Place the pan over medium heat and simmer, covered, for 40 minutes, until the carrots are soft. After cooking, add a little citric acid.

All cooked ingredients should be blended until smooth using an immersion blender.

Now the juice is ready to drink! Pour it into your favorite decanter and enjoy the fresh taste!

If you want to save this juice for the winter, you can pour it hot into sterilized jars.

Enjoy your time with your loved ones while enjoying this wonderful drink!