A delicious and tasty combination – Bread, cheese and greens

Ingredients needed:

• 1 glass of warm milk
• 1 glass of warm water
• 1 sachet dry yeast
• 1 spoon of sugar
• 1 glass of oil
• 5 cups flour
• 1 egg
• 1 teaspoon salt
• 100 g grated cheese
• 50 g feta cheese
• 3-4 sprigs of dill
• Poppy seeds

Method of preparation:

Pour 1 glass of milk and 1 glass of water into a bowl. Add the yeast and mix. We also add 1 tablespoon of sugar, 1 glass of oil, 1 egg white and 1 teaspoon of salt.

Mix until homogenized, then add the flour, kneading a soft dough. At the end, we also incorporate the grated cheese, feta cheese and dill.

We cover the bowl with a clean kitchen towel, put it in a warm place and leave the dough to rise.

Line a tray with baking paper. With wet hands, spread the dough so that it covers the entire surface of the tray. Portion as shown in the image, then leave aside for fermentation.

Brush with a yolk and sprinkle poppy seeds on top.

Put the pan in the oven preheated to 200 degrees until the pie is nicely browned.

Savor with gusto! Good appetite!