Ingredients:

Before we dive into making these delicious desserts, let’s make sure you have all the necessary ingredients on hand. Here’s what you’ll need:

For the mass:

• 655 grams of flour 00
• 220 grams of sugar
• 2 eggs
• 250ml hot milk
• a pinch of salt
• 50ml sunflower oil
• 12 grams of vanilla sugar
• 20 grams of baking powder
• Lemon zest

For the glaze:

• 100 grams of powdered sugar
• Lemon

Method:

Now that we have all the ingredients ready, let’s follow these simple steps to create these delicious grandma’s desserts:

Step 1: Preparation of the dough

In a large bowl, mix the flour, sugar, eggs, warm milk, salt, sunflower oil, vanilla sugar, baking powder and lemon zest until smooth and homogeneous.

Step 2: Formation of the balls

Take small portions of the dough and form balls with your hands. Place them on a baking tray previously lined with baking paper. Make sure you leave enough space between each ball so they can expand as they bake.

Step 3: Baking

Preheat your oven to 180°C and then place the tray with the balls in the oven. Bake for approximately 20-25 minutes, or until the cakes are golden and crisp.

Step 4: Frosting

Once the desserts are completely cooked, let them cool completely on a rack. Then, sprinkle generously with icing sugar to give them a sweet and elegant touch.

And that’s it! You’ve created some delicious desserts that will remind you of the comforting flavors of grandma’s kitchen, but with a modern twist. Enjoy every bite and share with your loved ones.

Conclusion:

Homemade desserts have a special place in our hearts, and this recipe is no exception. The combination of simple ingredients and the touch of lemon make these desserts irresistible. So, next time you want a dessert that makes you feel at home, try this recipe!

Frequent questions:

1. Can I substitute 00 flour for all-purpose flour? Yes, you can use all-purpose flour if you don’t have 00 flour on hand. The result will be equally delicious.
2. Can I add other flavors to the frosting? Clear! You can experiment with different flavor extracts or even add orange zest instead of lemon for a unique touch.
3. How long can these desserts be stored? Desserts will stay fresh in an airtight container for about a week.
4. Can I freeze these desserts to keep them longer? Yes, you can freeze them in a suitable container and enjoy them later. Just be sure to thaw them completely before serving.
5. What is the best way to enjoy these desserts? These desserts are perfect to accompany a cup of tea or coffee, or simply as a sweet treat at any time of the day.

We hope you enjoy this recipe as much as we do! And remember, it is always a good time to savor grandma’s desserts with a special touch. Enjoy!