Ingredients:
- 150 g yogurt
- 120 grams of sugar
- 120 ml seed oil
- Vanilla essence to taste
- 8 grams of baking powder
- 380 grams of flour
- 200 g dark chocolate (you can use chocolate pieces or chop a bar)
Instructions:
- Preheat the oven to 180°C (356°F) and prepare a baking sheet with parchment paper.
- In a large bowl, mix the yogurt with the sugar until smooth.
- Add the seed oil and vanilla essence to the bowl and continue mixing.
- Sift the flour and baking powder into the wet mixture and stir until a smooth dough forms.
- Fold the chocolate pieces into the dough, making sure they are evenly distributed.
- With your hands or with the help of an ice cream scoop, form small portions of dough and place them on the baking sheet with space between them.
- Bake in the preheated oven for approximately 12-15 minutes or until the cookies are golden brown.
- Let cool before enjoying these delicious chocolate yogurt cookies.
I hope you enjoy making and tasting these cookies! 🍪