Ingredients

120 g powdered sugar
250 g yoghurt (vanilla) or natural yoghurt
120 g butter, soft
3 eggs
100 g flour
100 g cornstarch
1 tsp baking powder
1 pinch of salt,
possibly oil for the waffle iron

Preparation
1. Simply make a waffle batter from the ingredients listed.

2. Then let it rest for a while and bake waffles in portions in a very hot waffle iron (if necessary brush with oil beforehand).

Serve immediately. Complete!

Our tip: Serve with fresh fruit, applesauce or powdered sugar.
Bon appetit