Easy and fluffy chocolate cupcakes!

Ingredients:

  • 1 cup of flour
  • 1 cup of oil
  • 1 cup pancake flour
  • 1 cup of sugar
  • 1 cup unsweetened cocoa
  • 1 cup of milk
  • 1 tablespoon baking powder
  • 1 spoon of vanilla
  • 1/4 teaspoon salt
  • 2 tablespoons of white vinegar
  • 4 eggs
  • chocolate chips

Steps

Before making this recipe, make sure all the ingredients are ready. Then follow the recipe step by step to make delicious homemade shortbread cookies.

Step 1

First, preheat the oven to 200 degrees Celsius for about 18 minutes.

Step 2

Place the milk in a bowl and add the white vinegar, stir and let rest for 10 minutes until the milk starts to curdle.

step 3

In a bowl, place a sieve and add the wheat flour, baking powder and hot cake flour, sift, then add the cocoa and sift again very well.

Step 4

Next, we add the salt, vanilla, eggs, oil, sugar, chopped milk and, in the mixer, we begin to beat at low speed until all the ingredients are integrated.

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