Ingredients:
1 apple
1 egg
30g of sugar
1 sachet of vanillin
20ml of seed oil
2 tablespoons plain yogurt
300g of flour
8g of baking powder
Powdered sugar (for dusting)
Vegetable oil for frying
Procedure:
In a large bowl, peel and finely grate the apple.

Add the egg, sugar, vanillin, vegetable oil and plain yogurt. Mix all the ingredients well.

Add the flour and baking powder. Mix until you obtain a homogeneous mixture without lumps.

Heat plenty of vegetable oil in a pan.

With the help of a spoon, take small quantities of dough and pour them into the hot oil, forming round pancakes.

Fry the pancakes until golden and puffy, turning them gently to cook them evenly on both sides.

Once ready, drain the pancakes on absorbent paper to remove excess oil.

Dust the pancakes with icing sugar before serving.

The apple fritters are ready to be enjoyed! Serve them hot and enjoy their soft and delicious taste.

Enjoy your meal!

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