4 eggs
180g sugar
1 pack of vanilla sugar
120 ml oil
120ml water
1 cup flour
1 pack of baking powder
Fruit – strawberries, cherries, …
Powdered sugar for dusting
preparation
- First separate the eggs. Then beat 4 egg yolks, 180g sugar and 1 packet of vanilla sugar into a thick foam.
- Now add 120 ml oil and 120 ml water, continue beating.
Then carefully fold in 1 cup of flour with a packet of baking powder and finally the egg whites. Top with fruit. - Bake at 180 °C for about 25-30 minutes until golden brown. It’s best to bake it on a smaller baking sheet or in a baking pan so that it doesn’t become too thin.
After baking, dust with powdered sugar. Ready to snack!
Bon appetit