2 eggs
440 g quark
120 g sugar
140 g soft butter
200 g flour
2 tablespoons baking powder
1 sachet vanilla custard powder
a little oil to grease the pan

First, beat the butter and sugar well. Then add the other ingredients and mix until you obtain a homogeneous and creamy mixture.
Pour the finished mixture into the greased muffin pan and bake in a preheated oven at 160°C for about 40 minutes.
Our little tip:
If desired, you can add various fruits such as cherries or chocolate chips, etc.
If you have a muffin pan, grease it before preparing and place it in the refrigerator until ready to fill it.
This will prevent the muffins from sticking to the pan.
The recipe calls for 10 to 13 muffins.
Enjoy your meal

Preparation