Cloves come from the carnation bud, collected before they develop and dried in the sun. It is used as a condiment for various stews due to its spicy flavor.
During the 4th century it was introduced to Europe and was considered a spice as coveted as pepper. It is native to the Moluccan archipelago in Indonesia where the Dutch monopolized its cultivation for years.
Since then, some of its medicinal properties were already known, such as reducing athlete’s foot, relieving diarrhea and infections due to tuberculous intestinal parasites, cholera and malaria.
However, today we will tell you how to use cloves to lose weight.
You will need:
50 grams of cloves
50 grams of cinnamon
50 grams of cayenne pepper
50 grams of cumin seeds
Water
Preparation:
- Add all the ingredients to a pot with enough water and bring to a boil, it will take about 20 minutes.
- Strain the mixture and drink the liquid. If you don’t like the flavor, you can sweeten it with a little honey.
- Drink a cup of this drink every morning on an empty stomach and store it in a glass jar in the refrigerator. It is also recommended to ingest it as drinking water.