Ingredients
ZUCCHINI
4
COOKED HAM
150 gr
SOFT CHEESE
100 gr
BREADCRUMBS
80 gr
GRATED PARMESAN
50 gr
EGGS
2
ONION
1
EXTRA VIRGIN OLIVE OIL
to taste
SALT
to taste
BLACK PEPPER
to taste
FOR THE SURFACE
BREADCRUMBS
to taste
GRATED PARMESAN
to taste
BUTTER
to taste
How to make the zucchini gateau
Step 1
Grate the zucchini and set aside 1.

Step 2
Pour a drizzle of oil into the pan and fry the onion 2.

Step 3
Add the grated zucchini and cook until soft 3.

Step 4
Transfer the zucchini mixture to a bowl and mix it with the eggs, breadcrumbs, parmesan, cheese, cooked ham, salt and pepper 4.

Step 5
Butter a square glass baking pan and distribute the mixture. Level with the spatula 5.

Step 6
Add the pieces of butter and sprinkle the breadcrumbs and parmesan 6. Bake at 170 °C for 30 minutes.

Step 7
The zucchini gateau is ready to be served 7.