At Christmas time, the table is filled with tempting fragrances and delicacies that evoke special moments. To add a homey and flavorful touch to your celebrations, we present a recipe that will captivate everyone: a Christmas pudding in a blender!
Discover how easy it is to prepare this fluffy dessert full of fruits, ideal to share with the family. Get ready to immerse yourself in the magic of Christmas with this pudding that combines simplicity and deliciousness.
How to prepare Christmas pudding in a blender
Ingredients:
- 300 ml warm whole milk (you can add up to an additional 75 ml if you prefer more moisture)
- 100 ml of oil
- 2 eggs
- 2 tablespoons sugar
- 1 teaspoon salt
- 1 packet of dry bread yeast (10 g)
- 4 cups of all-purpose flour
- 200 g of candied fruit
- 200 g seedless raisins
- 28cm x 11.5cm x 7.5cm loaf pan
Preparation:
- Combine warm milk, oil, eggs, sugar and salt. Add the dry bread yeast and mix until smooth and homogeneous.
- Gradually add the 4 cups of all-purpose flour to the mixture in the blender. Mix until you achieve a uniform dough without lumps. For a moister pudding, you can add up to an additional 75 ml of milk in this step.
- Add the candied fruits and seeded raisins to the mixture. Use a spatula to incorporate them evenly.
- Grease and flour the 28cm x 11.5cm x 7.5cm loaf tin to ensure easy removal after baking.
Baked:
- Pour the mixture into the prepared mold, distributing the fruits evenly. Tap the mold lightly on the counter to remove air bubbles.
- Preheat the oven to 180 degrees Celsius. Place the pan in the oven and bake for approximately 45-50 minutes, or until a toothpick inserted into the center comes out clean.
- Let the pudding sit in the pan for a few minutes before transferring it to a wire rack to cool completely.
- Optionally, sprinkle icing sugar over the pudding before serving for an extra touch of sweetness.
With this quick and easy recipe, you will enjoy a fluffy Christmas pudding full of festive flavors in a matter of minutes.
Ideal for sharing during the holidays or giving to loved ones, this pudding will become a classic at your Christmas celebrations.
May the Christmas spirit fill your home with every bite of this delicious dessert!