Ingredients

For the preparation you will need several ingredients, but don’t worry, you probably already have most of these ingredients at home. The ingredients you will need are the following:

• ½ of pumpkin.
• ½ of onion.
• 1 tomato.
• Smoked pork chop.
• 1 clove garlic.
• Pepper and salt, the amount of your preference.

Steps

In order for you to make Mexican smoked chops, with their unmistakable flavor, you will have to follow each step that will be explained shortly.

Step 1

Proceed to chop half the clove of garlic and the onion. Then, fry them in a pan with oil of your choice.

Step 2

Add the diced tomato and continue stirring. It is vital to stir so that you avoid burning.

Step 3

Later, add the pumpkin in pieces and continue mixing the mixture while you have it on medium heat. At no time will you lower the heat, you have to keep the cooking at the same temperature.

Step 4

Add salt and pepper so you can season it. Proceed to add the smoked chop, which you must chop previously.

Step 5

Keep mixing and cooking, you will need to cook it until the smoked chop is ready, you will know when it is because it will be soft.

Step 6

Serve immediately and accompany with rice or grains. You can also add an exquisite touch along with chili or a salad such as guacamole or picadillo. This dish has a phenomenal and unique flavor.

Once you have everything ready, you can serve the Mexican-style smoked chop and share this dish with your family in a pleasant family moment. If you are looking to add a very traditional spicy touch from Mexican territory, you should proceed to add chili, this way this dish will be even more exquisite. It is ideal to surprise your friends on a Saturday afternoon, or to share with your entire family on a Sunday at home.