Ingredients:

To get started, make sure you have the following ingredients on hand:

• 200 grams of flour
• 100ml milk
• 8 grams of baking powder
• 3 tablespoons stevia sweetener (or alternatively regular sugar)
• 2 tablespoons oil + 2 for cooking
• 2 apples
• 1 egg
• 1 pinch of salt
• Enough vanilla
• Enough cinnamon
• Enough icing sugar

Preparation:

Below, I will guide you step by step through the process of preparing this delicious dessert:

Step 1: Preparation of the apples

Start by removing the core from the apples and cut them into cubes, without needing to peel them. He places one of the cut apples in a small bowl and reserves the other for later. Make sure to keep the skin on, as it will give a special touch to the dessert.

Step 2: Preparation of the mixture

In another bowl, break the egg and add the 3 tablespoons of stevia sweetener (or normal sugar), a pinch of salt, the vanilla sugar and mix everything properly with a hand mixer until you obtain a light and foamy mixture.

Step 3: Incorporating dry ingredients

Add the 2 tablespoons of oil and stir well. Then, pour in the milk, continue stirring and sift the flour before adding it to the mixture. It is important to mix carefully to avoid the formation of lumps.

Step 4: Add the apples

Once you have a homogeneous mixture, add the apples that you diced in step 1. Mix everything with a spatula gently so that the apples are integrated evenly into the dough.

Step 5: Cook the pancakes

Heat a non-stick frying pan and coat it with a little oil. Pour three different tablespoons of batter at a time into the hot skillet. Then, place two thin slices of the second apple on top of the dough. Cover the pan and cook over low heat for 5 minutes, making sure to turn the pancakes so they brown on both sides.

Step 6: Serve

Once the pancakes are golden brown and ready, transfer them to a serving plate. Sprinkle them generously with a mixture of icing sugar and cinnamon to give them a sweet and aromatic touch.

And that’s it! In just a few minutes, you will have prepared a delicious and easy dessert that will impress all your guests. Enjoy your freshly made apple pancakes!

Conclusion

This apple pancake dessert is the perfect solution to satisfy your craving for something sweet quickly and easily. You don’t need an oven or advanced cooking skills to enjoy this delicious treat. Surprise your friends and family with this recipe and become the star chef of your gatherings. Now, get to work and enjoy your homemade dessert!

Frequently Asked Questions (FAQs):

1. Can I use another type of fruit instead of apples?

Yes, you can experiment with other fruits, such as pears or bananas, depending on your preference.

2. What sweetener can I use if I don’t have stevia?

You can substitute stevia with regular sugar or any other sweetener of your choice.

3. Do I need a non-stick pan to make these pancakes?

Yes, a non-stick pan is recommended to ensure that the pancakes do not stick during cooking.

4. Can I freeze leftover pancakes?

Yes, you can freeze the pancakes and reheat them in the microwave whenever you want.

5. What is the best way to serve these pancakes?

You can serve them with a little whipped cream, if you like, or just enjoy them as is. They are delicious either way!