Ingredients

Before we dive into the recipe steps, make sure you have the following ingredients on hand:

1. 4 eggs
2. 120g flour
3. 3 tablespoons icing sugar
4. 8g baking powder
5. 2 tablespoons of oil
6. 1 tablespoon lemon juice
7. Forest fruit jam

Steps to prepare this delicious dessert

Now that we have all the ingredients ready, let’s continue with the steps to prepare this dessert in record time.

Step 1: Beat the eggs

In a container, we begin by beating the 4 eggs until we achieve a soft and airy foam. This step is essential to obtain the perfect texture in our dessert.

Step 2: Add the icing sugar

Add the 3 tablespoons of icing sugar to the beaten eggs and mix again until you obtain a homogeneous mixture. The sugar will give it that sweet touch that we all love.

Step 3: Add the oil and lemon juice

We continue adding the 2 tablespoons of oil and 1 tablespoon of lemon juice to the mixture. This will give a touch of freshness and softness to our dessert.

Step 4: Sift the flour and baking powder

In this step, we sift the flour and baking powder over the mixture. Make sure to do it with gentle, enveloping movements to maintain the sponginess of the dough.

Step 5: Pour the preparation and bake

Finally, we pour our preparation onto a previously greased baking tray and bake it at 180°C for 25 minutes. This is the moment when the magic happens and our dough becomes a delicious, golden dessert.

Enjoy with berry jam

Once our dessert is ready, you can serve it with a generous portion of berry jam. The combination of flavors will be simply irresistible.

Conclusion

This 5-minute dessert is the perfect solution to satisfy your sweet cravings quickly and deliciously. With simple ingredients and easy-to-follow steps, there’s no reason not to enjoy this delicacy every day.

Now that you know this recipe, what are you waiting for? Put on your apron and surprise your loved ones with this incredibly tasty dessert!

Frequent questions

1. Can I use another type of jam instead of berries?

Yes, you can use the jam of your choice. The berry jam gives it a special touch, but you can experiment with other flavors.

2. Do flour and baking powder need to be sifted?

Yes, sifting the flour and baking powder is important to get a soft and fluffy dough.

3. Can I add other ingredients, such as chocolate or nuts?

Of course! If you want to personalize your dessert, you can add chocolate, nuts or any other ingredients you like.

4. Can I make this dessert in the microwave instead of baking it?

It is not recommended to make it in the microwave, as baking is crucial to getting the right texture.

5. How long can I keep this dessert?

You can store it in an airtight container in the refrigerator for a few days and reheat it before serving to maintain its freshness.