INGREDIENTS

1 kg of cleaned and washed shrimp
1/2 lemon
salt
1 and 1/2 tablespoons of wheat flour
2 cloves of garlic, squeezed

METHOD OF PREPARATION

Season the shrimp (it must be very dry) with salt, lemon and squeezed garlic
Sprinkle the wheat flour and mix well
Place in a pan with hot oil and fry until golden.
Serves well with a leaf salad and white rice

Additional Information
Note: The shrimp must be without any water when you add the wheat flour, because if they have water they will stick together.