Ingredients

250 g butter
250 g sugar
5 eggs
1 packet of vanilla sugar
350 g flour
1 packet of baking powder
1 kg apples, chopped

preparation

Mix all ingredients together in the order in which they are made into a batter. Fold the chopped apples into the batter. Spread everything onto a baking tray lined with baking paper.

Bake in a preheated oven at 200 – 220 degrees for about 30 minutes.