Ingredients:

• 230 g sugar
• 5 Owner
• 1 packet of vanilla sugar
• 220 g margarine or butter
• 320 g Quark
• 300 g flour
• 5 tsp baking powder
• Some powdered sugar for decoration

Directions:

1. Preparing the base: Start by beating the sugar, vanilla sugar, eggs and margarine until fluffy. Then carefully stir in the quark to obtain a smooth mixture.
2. Flour and baking powder: Now mix the flour with the baking powder and carefully fold it into the quark mixture until a smooth dough is formed.
3. Prepare the oven: Preheat the oven to 180°C. Grease a baking tin and fill it with the dough. Bake the cake for about 60 minutes. Don’t forget to check the doneness every now and then.
4. The finishing touch: Let the cake cool, remove it from the tin and dust it with powdered sugar. Now your heavenly quark dream is ready to enjoy!