ingredients

Finger biscuits

24

Whipped Cream

200 ml

Mascarpone

180 g

Sugar

70 grams

Caro

1 tablespoon

Grated orange zest

1

Latté

q.b.

Grated coconut

q.b.

How to prepare tiramisu paradise

Whip the cream well with a mixer. Mix the mascarpone in a separate bowl and add the honey, grated orange zest and sugar.1. Mix everything well and add the mixture to the whipped cream2. Mix with a mixer until you obtain a smooth cream3Moisten the ladyfingers in the milk4 and place them on the bottom of the baking dish. Add the cream and continue with 5 layers until the ingredients are used up. Finish with the cream, level well and sprinkle the surface with grated coconut. Leave to harden in the refrigerator for about 4 hours6. Tiramisu heaven is ready to be enjoyed.