How to make Apple Pie in 5 minutes and 25 minutes of cooking Melts in your mouth!

We add 70 g of melted butter and continue mixing.
We add 180 ml of milk, 300 g of sifted flour and 1 tablespoon of yeast.
Mix until all the ingredients are well incorporated and it has a thick consistency.
We remove the peel from 3 apples and cut them into long, thin strips.
Add half the mixture into a baking dish.
We place the apples next to each other, covering the entire dough.
Pour the other half of the mixture over the apple strips.

With the help of a spatula we fix.
Sprinkle with 2 tablespoons of sugar (optional)
Bake in a preheated oven at 180°C for 30 minutes.
Ready! We already have our apple pie. It is ideal for taking it to a gathering with friends, a family gathering or sharing it with your loved ones. Your guests will be happy that you made this delicious cake for them. Enjoy!

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