Pour kefir into a bowl with eggs, add salt and sugar, mix. Grate cheese and sausage on a large grater, chop parsley.

Put sausage, cheese and greens into the egg mixture, mix. Pour flour and baking powder into the mixture, knead an elastic soft dough.

Leave the dough for 10 minutes under cellophane, and then roll it out into a cake with a diameter equal to the pan.

Divide the cake into 8 triangles, put each in a pan with hot oil.

Fry the patties until golden on both sides.

Simple lush pies are obtained. This lazy recipe is suitable for people who do not like to deal with the dough for a long time.

Ingredients:
Eggs – 2 pcs.;
Kefir – 250 ml;
Salt – ½ teaspoon;
Sugar – 1 tablespoon;
Cheese – 100 g;
Sausage – 100 g;
Flour – 450 g;
Baking powder – 10 g;
Parsley – 10 g.