ingredients
1 pack of puff pastry
600 ml milk…
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Ingredients
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1 pack of puff pastry
600 ml milk
2 packs of vanilla-flavored pudding powder
2 tablespoons sugar
300 ml whipped cream
2 tablespoons icing sugar
Icing sugar for sprinkling
Preparation
- Here’s how to do it: First cut the purchased puff pastry into squares and bake in a preheated oven for about 15 minutes at 180 °C. Then let it cool down a bit. Then cut in half.
- Now put the milk in a pan and add the sugar and pudding powder. Cook to a thick pudding and leave to cool
- After cooling, add the whipped cream and mix. I sweetened the whipped cream with 2 tablespoons of icing sugar.
- Finally, fill the pillows with cream and dust with icing sugar. Enjoy!