Ingredients:
3 large eggs
170g sugar
200g flour
60g potato starch
60g seed oil
60g whole milk
50g filtered lemon juice
zest of 2 organic lemons
1 sachet (16g) vanilla baking powder

Preparation:

1. Mix the eggs with the sugar.
2. Then add oil, lemon juice and lemon zest.
3. Then add a glass of milk, starch, flour and baking powder.
4. Pour the mixture into the mold and bake at 180° for 40 minutes.