✅Products:
butter, 150 g;
flour, 400 g;
vinya, 50 pcs;
cherry jam, 50 g;
eggs, 3 pcs;
cane sugar (regular is also suitable), 2 tbsp;
baking powder, 1 tsp;
sour cream, 2 tbsp;
powdered sugar, 1 tbsp.

✅Preparation:
Sift the flour with the baking powder. Combine the sugar with the eggs and beat a little, then add sour cream and softened butter, mix and pour in the sifted flour. Knead the dough. It should turn out elastic, slightly sticky mass.

Roll out the dough into a layer up to 8 mm thick, grease one edge with jam and lay out the cherries in a row on it. Carefully roll the dough into a tube and cut into small pieces so that each cookie has 2 cherries inside.

Preheat the oven to 180 degrees, cover the baking sheet with parchment and lay out the cookies on it. Bake for 20-25 minutes, then take the cookies out and sprinkle them with powdered sugar.